Introducing the delectably tempting caramelised biscuit crumb 750g from Lotus Bakeries. Lotus Biscoff Biscuit Crumb makes a delicious topping & filling for hot drinks, smoothies, frappes, milkshakes and of course; ice cream, waffles, crepes & other desserts. Now it’s even easier to use the delicious taste of Biscoff biscuits in your day to day cooking. To make life easy for you and to save time, no more unwrapped individual wrappers and crushing lotus biscoff! Lotus Bakeries have now developed a 750g bag, Ideal for small business baking daily pies, pudding & desserts with limited storage & requiring fresh product on a regular basis.
Please note the BB Date is: 05/10/20
• A great compliment to a wide variety of desserts.
• Long shelf life = No wastage & great tasting biscuit crumb every time.
• Easier for you to use the delicious Lotus Biscoff flavour in large scale, foodservice cooking and baking recipes.
• 750g bags.
WHEAT flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon.
For allergens see ingredients in BOLD.