Our JMP Vegan Dark Chocolate Buttons are a rich, full-flavoured dark chocolate with a minimum of 55% cocoa solids, made from a simple recipe of sugar, cocoa mass, cocoa butter, sunflower lecithin and flavouring. With no dairy ingredients, they’re a reliable everyday dark chocolate that suits vegan and non-vegan menus alike.
Supplied in a 10kg bulk bag, the easy-to-weigh buttons are ideal for bakeries, dessert parlours and caterers using dark chocolate in volume. Suitable for vegans based on ingredients; made in a facility that also handles milk, soya and tree nuts.
B2B Culinary & Beverage Applications:
Key Commercial Benefits:
Ingredients:
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin), Flavouring.
Cocoa Solid: 55 +/- 1%
May Contain Traces of SOYA, MILK, TREE NUTS
For allergens please see ingredients in CAPITALS, BOLD and UNDERLINED.
Shelf Life
15 Months from Manufacturing date
Storage:
Store in a cool and dry place, protected from the weather and in it's original packaging.
SUITABLE FOR VEGANS
SUITABLE FOR VEGETARIANS
Nutritional Information per 100g
|
Energy: |
2141kj |
|
|
514kCal |
|
Carbohydrates: |
46g |
|
of which (sugars): |
44g |
|
Fat: |
32g |
|
of which (saturated): |
30g |
|
Protein: |
6.4g |
|
Salt: |
0g |
V1 04-04-26
