Elevate your dessert creations with the luxurious shimmer of Gold Choco Perle. This premium topping combines the rich, indulgent taste of milk chocolate with a sophisticated golden finish, creating a multi-sensory experience of "crunch and melt" that will impress any guest.
A hybrid of a classic crunchy nugget and a chocolate pearl, these edible gold gems are designed to provide both a high-end visual aesthetic and a delicious texture. Packaged in a professional 750g bottle, they are an essential tool for chefs, bakers, and dessert parlours looking to add a "touch of class" to their menu.
Luxurious Gold Finish: Coated in a brilliant metallic gold, these pearls catch the light and add a high-end, artisanal look to any sweet treat.
The Perfect Crunch: Features a crisp cereal core (or "Crunchy Nugget") encased in smooth, high-quality milk chocolate for a satisfying bite.
Gourmet Flavour: Made with a rich blend of cocoa butter and whole milk powder, ensuring they taste as good as they look.
Ready to Use: Supplied in a convenient, resealable 750g bottle for easy pouring, portion control, and long-lasting freshness.
Versatile Application: Stable for use across ambient, chilled, and even frozen desserts without losing their signature golden lustre.
Occasion Cakes: Perfect for wedding cakes, anniversary bakes, and "Golden Jubilee" themed treats.
Cupcakes & Cookies: Scatter over buttercream, ganache, or wet icing for an instant professional upgrade.
Plated Desserts: Add a sophisticated "crunch" element to mousses, tarts, and luxury verrines.
Ice Cream & Milkshakes: A standout topping for gelato or loaded shakes that stays crunchy even on cold surfaces.
Add a layer of sophistication to your bakery range with Gold Choco Perle Sprinkles—where professional quality meets delicious indulgence.
Produced by Idea Choc – "You dream it, we make it."
750G Bottle
Great Taste and Look
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Flavour), Sugar, Glazing Agent (E-904), Colorants (E-172, E-100), Glucose Syrup and Stabilizer (E-414) and Cereal (WHEAT)
May contain other SOYA, NUTS and MUSTARD.
Allergens visible in Capital Letters, Bold and Underlined
Expiry Date
24 Months after manufacturing date
Storage Information
Keep in a cool and dry place between 15 and 25 ºC, R.H. <65%. Keep the packaging closed after being opened. Follow the storage conditions.
|
Nutritional Information |
PER 100G |
|
Energy (kJ) |
1960kJ |
|
Energy (kcal) |
470Kcal |
|
Fat |
19.2 |
|
(of which saturates) |
12.1 |
|
Carbohydrate |
72.5 |
|
(of which sugars) |
71.6 |
|
Dietary Fibre |
0.3 |
|
Salt |
0.11 |
Spec: V3.1 24-04-25
