A sophisticated blend of salty, sweet, and buttery crunch.
Experience the ultimate flavor profile with our Milk Chocolate Coated Salty Buttercrocant Caramel. This gourmet treat features a core of handcrafted, buttery caramel crocant with a hint of sea salt, all enrobed in a premium layer of smooth milk chocolate. It is the perfect choice for those who appreciate the complex balance of "sweet and salty" in a high-quality confectionery finish.
Product Highlights:
Salty Buttercrocant Core: A rich, toasted caramel base with a touch of salt for a deeply satisfying flavor.
Extra Crunchy Texture: The crocant center provides a firm, brittle snap that contrasts beautifully with the chocolate coating.
Premium Milk Chocolate: Coated for a high-gloss shine and a velvety mouthfeel that melts perfectly.
Sophisticated Snacking: A high-end ingredient or standalone snack designed for the discerning palate.
Suggested Uses:
Gourmet Pastry Inclusion: Incorporate into cookie doughs, brownies, or cheesecakes for pockets of salty-sweet crunch.
Plated Dessert Garnish: An elegant finishing touch for salted caramel tarts, chocolate ganache, or vanilla bean panna cotta.
Ice Cream & Gelato: Perfect as a mix-in or topping for caramel-flavored frozen desserts.
Gift & Event Favor: A premium choice for wedding favors, corporate gifting, or high-end snack bowls.
Specifications:
Weight: 200g
Key Features: Extra crunchy, great shine, and excellent taste.
Produced by Idea Choc – "You dream it, we make it."
Ingredients
MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, Emulsifier (E322 Sunflower Lecithin) and Natural Flavour), Salted Butter Caramel Pieces 34-36% (Sugar, Invert Sugar Syrup, BUTTER, Glucose Syrup, Seasalt 3-4%, Skimmed MILK Powder, Acidity Regulator (E500), Emulsifier (E322 Rapeseed Lecithin)), Glucose Syrup, Stabiliser (E414) and Cereal (WHEAT).
Milk Solids: 11-13%
Cocoa Solids: 22-24%
Allergens visible in Capital Letters, Bold and Underlined
Shelf life
12 months after manufacturing date.
Storage
Store between 15ºC and 25ºC, with a relative humidity <65%, in a cool, clean and dry place protected from strong smells. Keep the packaging closed once opened. Follow the storage recommendations.
|
Nutritional Information |
PER 100 gr |
|
Energy (KJ) |
2150kj |
|
Energy (kcal) |
515kcal |
|
Fat |
29g |
|
(of which saturated) |
17.9g |
|
Carbohydrate |
61.9g |
|
(of which sugars) |
60.1g |
|
Protein |
4.7g |
|
Salt |
1.53g |
Spec: V3.1 10-04-25
