Bases for milk and water-based gelato, available as complete premixes or customisable options.
Ideal for making sorbets and gelatos, Base 100 creates a creamy delicious end product.
BASE 100
LATTE / MILK 800g
PANNA / CREAM 200g
SACCAROSIO / SUCROSE 230g
ESSENZA BASE 100 CREME PLUS 100g
DESTROSIO / DEXTROSE 20g
Ingredients
Dextrose, Skimmed MILK Powder, Dehydrated Glucose Syrup, MILK Proteins, Vegetable Fibres and Salt.
Allergens visible in Capital Letters, Bold and Underlined
Shelf Life
30 Months from Manufacturing Date.
Storage Information
Store in the original packaging, away from heat sources in a dry, clean and cool place.
|
Nutritional Information |
PER 100G |
|
Energy (kJ) |
1517KJ |
|
Energy (kcal) |
363Kcal |
|
Fat |
1.5g |
|
(of which saturates) |
0.8g |
|
Carbohydrate |
71.4g |
|
(of which sugars) |
58.8g |
|
Fibre |
3.3g |
|
Protein |
14.5g |
|
Salt |
1.56g |
V2 13-03-2023