Sweet in taste and creamy in consistency, this White Chocolate multipurpose, ready-to-use filling / Spread is perfect for a whole host of bakery products. From cheesecakes to brownies and buttercream, these versatile spreads are a must-have in any bakers pantry!
The best part? They’re 100% gluten free and suitable for vegetarians, so you can bake for a variety of dietary requirements safe in the knowledge that you’re using top-quality ingredients that don’t compromise on taste or texture.
Ingredients:
Sugar, Vegetable Oils (Sunflower and Palm), Whole MILK Powder, White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder), Skimmed MILK Powder, Whey Powder (MILK), Emulsifier (Sunflower Lecithin), Natural Flavours.
May Contain: EGGS, TREENUTS
Allergy Advice:
For allergens please see ingredients in CAPITALS, BOLD and UNDERLINED.
Storage:
Store at +10/+25°C in its original packaging, in clean and hygienically suitable places, protected from light and moisture
Shelf Life
12 months after manufacturing date.
Nutritional Information per 100g
|
Energy: |
2451KJ |
|
|
589kcal |
|
Carbohydrates: |
51.3g |
|
of which (sugars): |
51.3g |
|
Fat: |
39.9g |
|
of which (saturated): |
11.8g |
|
Protein: |
6.3g |
|
Salt: |
209mg |
V6 26-03-26
